Worthless Post

okay, I know this really has nothing to do with anyone except Peter Thompson, and I have no better way of reaching him.  But I remember this fourth of July he prepared amazing Tuna steaks for us. I was curious if anyone knows the recipe for the mystery rub.

Comments (2) left to “Worthless Post”

  1. pthompso wrote:

    Alton Brown’s Blackened Tuna Steak Rub
    2 tbsp paprika
    5 tsp kosher salt
    2 tsp onion powder
    2 tsp garlic powder
    1 tsp cayenne
    1 1/2 tsp white pepper
    1 1/2 tsp black pepper
    1 tsp dry thyme
    1 tsp dry ginger
    1 tsp ground cumin

    This was pretty dang hot the first time I made it, so I cut down on the cayenne the second time.

  2. pthompso wrote:

    also, this is enough for a LOT of tuna steaks. You could cut it in half pretty easily. Or in quarters I suppose.